分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Holocentriformes (Squirrelfishes, soldierfishes) >
Holocentridae (Squirrelfishes, soldierfishes) > Holocentrinae
Etymology: Neoniphon: Greek, neos = new + Greek, niphon = to snow (Ref. 45335).
More on author: Valenciennes.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 3 - 20 m (Ref. 90102). ; 30°N - 24°S
Indo-Pacific: East Africa to the Marquesan Islands, north to the Ryukyu Islands, south to northern Australia, New Caledonia and Rapa. Throughout Micronesia (Ref. 1602).
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 24.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 4201)
背棘 (总数): 11; 背的软条 (总数): 11-13; 臀棘 4; 臀鳍软条: 7 - 9. Head and body silvery, scales often with blackish spot in centre (Ref. 4201). LL scales with pale red spot and black edges (Ref. 4201).
Found mainly around oceanic islands (Ref. 9710). It is an uncommon inhabitant of reef flats, lagoon and semi-sheltered seaward reefs to depths over 20 m. Occurs with N. sammara in coral-rich areas with large staghorn Acropora corals. Feeds mainly on benthic invertebrates (Ref. 11889).
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
人类利用
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俗名同种异名新陈代谢捕食者生态毒物学繁殖成熟度产卵场产卵群集孕卵数卵卵的发育
参考文献养殖养殖信息品种遗传学Electrophoreses遗传率疾病加工NutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 29.3, mean 28.4 °C (based on 2871 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.01225 - 0.03104), b=2.95 (2.81 - 3.09), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
营养阶层 (Ref.
69278): 4.0 ±0.59 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (14 of 100).
Nutrients (Ref.
124155): Calcium = 68.7 [31.1, 214.1] mg/100g; Iron = 0.693 [0.278, 1.457] mg/100g; Protein = 18.8 [17.6, 20.0] %; Omega3 = 0.159 [0.065, 0.380] g/100g; Selenium = 27.1 [15.3, 53.9] μg/100g; VitaminA = 82.9 [30.7, 235.8] μg/100g; Zinc = 1.27 [0.81, 1.98] mg/100g (wet weight);