分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 半咸淡水 礁区鱼类; 深度上下限 5 - 80 m (Ref. 37816). ; 25°N - 21°S
Indo-West Pacific: Thailand to Vanuatu, north to the Ryukyu Islands (Ref. 559) and southeast China, south to Australia.
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 48635)
背棘 (总数): 15 - 17; 背的软条 (总数): 7-9; 臀棘 2; 臀鳍软条: 10 - 12. Body colors highly variable and best identified by the patterns on the fins (Ref. 48635). Lower 2 pectoral rays are entirely free and used as "walking" legs and the inner face of the fin is brightly colored (Ref. 37816).
Found on open sandy or silty substrates of lagoon and seaward reefs. Often buries itself and easily overlooked. Uses pectoral fins to startle predators and shows color during courtship (Ref. 48635). Feeds on small fishes and crustaceans (Ref. 9710). The venom of this fish can be deadly to man. Its ability to camouflage itself by living half-buried presents a real danger. Solitary on sand and mud bottoms (Ref 90102).
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
人类利用
水族馆: 商业性
更多信息
俗名同种异名新陈代谢捕食者生态毒物学繁殖成熟度产卵场产卵群集孕卵数卵卵的发育
参考文献养殖养殖信息品种遗传学Electrophoreses遗传率疾病加工NutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
123201): 26.3 - 29, mean 28.2 °C (based on 1088 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01862 (0.01022 - 0.03394), b=2.89 (2.73 - 3.05), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
营养阶层 (Ref.
69278): 4.0 ±0.66 se; based on food items.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 55.4 [23.3, 140.2] mg/100g; Iron = 0.564 [0.265, 1.169] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.197 [0.081, 0.589] g/100g; Selenium = 31.7 [15.2, 76.9] μg/100g; VitaminA = 81.8 [20.5, 340.5] μg/100g; Zinc = 1.22 [0.79, 1.85] mg/100g (wet weight);