分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Haemulon: Greek, haimaleos = bloody (Ref. 45335).
More on author: Poey.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 15 - 50 m (Ref. 9710). ; 33°N - 8°N, 89°W - 59°W
Western Atlantic: southern Florida, USA and Bahamas to northern South America. Also Caribbean, including Antilles (Ref. 26938).
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 23.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 26340); common length : 18.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5217)
背棘 (总数): 14 - 15; 背的软条 (总数): 10; 臀棘 2; 臀鳍软条: 9. Spindle-shaped fish with a deeply forked tail and an extremely protrusible mouth. Dorsal fins close together (Ref. 13442).
Occurs in open water (Ref. 9710); sometimes found near the coast, mainly near oceanic islands (Ref. 5217). Sometimes found over coral heads (Ref. 9710). Feeds on zooplankton and small fishes. Marketed fresh.
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Oviparous, distinct pairing during breeding (Ref. 205).
Rocha, L.A., K.C. Lindeman, C.R. Rocha and H.A. Lessios, 2008. Historical biogeography and speciation in the reef fish genus Haemulon (Teleostei: Haemulidae). Mol. Phylogenet. Evol. 48:918-928. (Ref. 84214)
人类利用
渔业: 低经济; 诱饵: occasionally
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Estimates based on models
Preferred temperature (Ref.
123201): 22.9 - 28, mean 26.7 °C (based on 86 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.3 ±0.4 se; based on diet studies.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Nutrients (Ref.
124155): Calcium = 66.5 [26.7, 138.5] mg/100g; Iron = 0.719 [0.358, 1.364] mg/100g; Protein = 18.4 [16.5, 20.3] %; Omega3 = 0.0892 [, ] g/100g; Selenium = 31.4 [15.7, 65.1] μg/100g; VitaminA = 143 [51, 420] μg/100g; Zinc = 1.36 [0.87, 2.12] mg/100g (wet weight);