Anguilla japonica, Japanese eel : fisheries, aquaculture

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Anguilla japonica Temminck & Schlegel, 1846

Japanese eel
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Anguilla japonica   AquaMaps   Data sources: GBIF OBIS
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Image of Anguilla japonica (Japanese eel)
Anguilla japonica
Picture by Shao, K.T.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Anguilliformes (Eels and morays) > Anguillidae (Freshwater eels)
Etymology: Anguilla: Latin, anguilla, .-ae = eel (Ref. 45335).
More on authors: Temminck & Schlegel.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 淡水; 半咸淡水 居于水底的; 降海洄游 (Ref. 51243); 深度上下限 1 - 400 m (Ref. 6898). 4°C - 27°C (Ref. 12468); 46°N - 15°N, 105°E - 170°E

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Asia: Japan to the East China Sea, Taiwan, Korea, China and northern Philippines. Spawning grounds of this species are presumed to be in the western Mariana Islands, at a salinity front near 15°N and 140°E (Ref. 54488). Most expensive food fish in Japan. Introduced elsewhere.

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 150 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9828); common length : 40.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 35840); 最大体重: 1.9 kg (Ref. 82795)

简单描述 型态特徵 | 形态测量图

脊椎骨: 114 - 118. Plain-colored.

生物学特性     字汇 (例如 epibenthic)

Spawning occurs in the sea; small eels ascend the rivers in schools; develop and grow in freshwater. The species may crawl over land at night from one place to another (Ref. 5258, 11230). Adults feed on crustaceans, insects and fish (Ref. 5258). Maximum weight given (1889 g) has a maximum length of 100.8 cm TL in Ref. 82795. Utilized fresh, smoked, canned and frozen; eaten steamed, broiled and baked (Ref. 9988). Used in Chinese medicine (Ref. 12166).

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

Assuming reproductive mode to be the same as that of Anguilla anguilla.

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

世界自然保护联盟红皮书 (Ref. 130435)

  濒危 (EN) (A2bcd); Date assessed: 06 November 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

 





人类利用

渔业: 高经济性; 养殖: 商业性
FAO - 养殖: 产生, 物种外形; 渔业: landings, 物种外形; Publication: search | FishSource | 周边海洋

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俗名
同种异名
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捕食者
生态毒物学
繁殖
成熟度
产卵场
产卵群集
孕卵数

卵的发育
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养殖信息
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遗传学
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Nutrients
Mass conversion
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鳃区
Otoliths
脑重体重比
眼睛色素

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Estimates based on models

Preferred temperature (Ref. 123201): 2.5 - 23.3, mean 17 °C (based on 432 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00062 (0.00039 - 0.00099), b=3.18 (3.05 - 3.31), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
营养阶层 (Ref. 69278):  3.6   ±0.51 se; based on food items.
Generation time: 15.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
回复力 (Ref. 120179):  低的, 最小族群倍增时间4.5 - 14 年 (K=0.07).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (71 of 100).
价格分类 (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 32.7 [19.9, 65.7] mg/100g; Iron = 0.741 [0.434, 1.157] mg/100g; Protein = 19.5 [17.7, 21.4] %; Omega3 = 0.35 [0.19, 0.67] g/100g; Selenium = 55.1 [28.6, 103.5] μg/100g; VitaminA = 8.74 [1.85, 42.36] μg/100g; Zinc = 0.685 [0.498, 0.991] mg/100g (wet weight); based on nutrient studies.