分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Scombriformes (Mackerels) >
Ariommatidae (Ariommatids)
Etymology: Ariomma: Greek, ari = very, strength, superiority + Greek, omma = eyes (Ref. 45335).
More on author: Day.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 底中水層性; 海洋洄游的 (Ref. 51243); 深度上下限 20 - 300 m (Ref. 4412), usually 20 - 100 m (Ref. 52180). ; 36°N - 34°S, 22°E - 180°E
Indo-Pacific: South Africa to the Persian Gulf east to the Indo-Malayan region up to Moala, Fiji, and north to Japan.
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 15.1  range ? - ? cm
Max length : 25.0 cm SL 雄魚/尚未辨別雌雄; (Ref. 9811); common length : 18.0 cm SL 雄魚/尚未辨別雌雄; (Ref. 9811)
背棘 (總數): 10 - 13; 背的軟條 (總數): 14-16; 臀棘 3; 臀鰭軟條: 13 - 15. Silvery with purple tinge. Fins grayish.
Occurs in small schools in areas with muddy substrates on the continental shelf and upper slope. Feeds mainly on zooplankton. Appears to be pelagic at night and demersal by day and may migrate seasonally. Marketed fresh or dried-salted (Ref. 3300).
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Oviparous, gonochorous, with pelagic eggs (Ref. 101194).
Haedrich, R.L., 1984. Ariommidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. (Ref. 3300)
人類使用
漁業: 商業性
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合作者照片Stamps, Coins Misc.聲音神經毒速度泳型鰓區Otoliths腦重體重比眼睛色素
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Estimates based on models
Preferred temperature (Ref.
123201): 23.6 - 29, mean 27.8 °C (based on 2324 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02042 (0.01352 - 0.03083), b=2.92 (2.81 - 3.03), in cm total length, based on LWR estimates for this species (Ref.
93245).
營養階層 (Ref.
69278): 3.6 ±0.50 se; based on food items.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (K=1.1).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Climate Vulnerability (Ref.
125649): Low to moderate vulnerability (26 of 100).
Nutrients (Ref.
124155): Calcium = 140 [84, 325] mg/100g; Iron = 1.31 [0.70, 2.38] mg/100g; Protein = 18.8 [16.7, 20.9] %; Omega3 = 0.221 [0.111, 0.428] g/100g; Selenium = 94.8 [42.9, 222.0] μg/100g; VitaminA = 21.7 [6.3, 81.0] μg/100g; Zinc = 1.14 [0.75, 1.71] mg/100g (wet weight);