分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Scombriformes (Mackerels) >
Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 海洋洄游的 (Ref. 51243). ; 21°N - 36°S, 90°W - 29°W (Ref. 168)
Western Atlantic: along the Caribbean and Atlantic coasts of Central and South America from Belize to Rio Grande do Sul, Brazil. Literature records for Scomberomorus maculatus from the Caribbean and the Atlantic coasts of Central and South America apply to Scomberomorus brasiliensis, which has erroneously been considered a synonym of Scomberomorus maculatus by many authors.
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 37.0  range ? - ? cm
Max length : 125 cm FL 雄魚/尚未辨別雌雄; (Ref. 168); common length : 65.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 9987); 最大體重: 6.7 kg (Ref. 40637)
背棘 (總數): 17 - 19; 背的軟條 (總數): 15-19; 臀棘 2; 臀鰭軟條: 16 - 20; 脊椎骨: 47 - 49. Snout much shorter than rest of the head. Interpelvic process short and bifid. Lateral line gradually curving down toward caudal peduncle. Body entirely covered with small scales, no anterior corselet developed. Pelvic fins relatively short. Intestine with 2 folds and 3 limbs. Swim bladder absent. Sides silvery with several rows of round yellowish bronze spots. First dorsal fin black.
Does not migrate extensively, although some seasonal movement appears to occur off Trinidad. Feeds largely on fishes, with smaller quantities of penaeid shrimps and loliginid cephalopods. Most of the catch is consumed fresh, but in Brazil some is salted and some has been canned. Also utilized smoked and frozen; used for ceviche (Ref. 9987).
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
IUCN 瀕危狀態 (Ref. 130435)
無危 (LC) ; Date assessed: 14 September 2010
人類使用
漁業: 商業性; 游釣魚種: 是的
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Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 28, mean 27.5 °C (based on 176 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00776 (0.00472 - 0.01275), b=2.96 (2.82 - 3.10), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.3 ±0.4 se; based on diet studies.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (K=0.18; tm=3-4).
Prior r = 0.56, 95% CL = 0.37 - 0.84, Based on 2 stock assessments.
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (67 of 100).
Climate Vulnerability (Ref.
125649): High to very high vulnerability (75 of 100).
Nutrients (Ref.
124155): Calcium = 8.97 [3.62, 31.76] mg/100g; Iron = 0.344 [0.142, 0.904] mg/100g; Protein = 20.4 [18.8, 22.0] %; Omega3 = 0.117 [0.072, 0.195] g/100g; Selenium = 54.5 [16.0, 179.7] μg/100g; VitaminA = 77 [14, 433] μg/100g; Zinc = 0.793 [0.457, 1.403] mg/100g (wet weight); based on
nutrient studies.